National Sticky Bun Day

National Sticky Bun Day is a dedicated day to celebrate the sweet and decadent sticky bun pastry. With roots tracing back to Europe in the 17th century, this beloved treat consists of a soft, doughy pastry infused with cinnamon and sugar, often topped with a sticky caramel or pecan glaze. It is traditionally enjoyed for breakfast or as a dessert, offering a satisfyingly gooey and indulgent experience. On this day, pastry shops, bakeries, and enthusiasts come together to honor and savor the deliciousness of sticky buns, sharing in the joy of this timeless sweet delight.