National Hot Pastrami Sandwich Day

National Hot Pastrami Sandwich Day celebrates the savory delight of a hot pastrami sandwich, typically made with sliced pastrami, mustard, and sometimes pickles on rye bread. The origins of the day are unclear, but pastrami itself has roots in Eastern European Jewish cuisine, believed to have been brought to the United States by Jewish immigrants in the late 19th and early 20th centuries. This food day serves as a nod to the beloved sandwich, enjoyed by many for its rich and flavorful taste. It is a time for sandwich enthusiasts to indulge in this classic deli favorite.