National Corn Chip Day

National Corn Chip Day celebrates the popular snack made from cornmeal, oil, and seasoning. The origins of corn chips trace back to the early 1900s when they were first popularized in Mexican cuisine. The iconic triangular shape of corn chips is attributed to Rebecca Webb Carranza, who is said to have created them from leftover tortillas in the 1940s. Today, corn chips are enjoyed worldwide as a crunchy and flavorful snack, often paired with dips like salsa or guacamole. On this day, people celebrate the versatility and deliciousness of corn chips by enjoying them in various ways.