International Falafel Day

International Falafel Day is a celebration dedicated to the popular Middle Eastern dish, falafel. Falafel, made from ground chickpeas or fava beans, mixed with herbs and spices and then deep-fried, is often served in pita bread with vegetables and tahini sauce. On this day, people around the world come together to enjoy and appreciate this flavorful and nutritious vegetarian option. It is an opportunity to explore different variations of falafel and appreciate the cultural significance of this delicious dish. International Falafel Day aims to unite people through the love of food and promotes culinary diversity.