National Creme Brulee Day

National Crème Brûlée Day is observed annually to celebrate the beloved French dessert. Crème brûlée, also known as burnt cream, consists of a custard base topped with caramelized sugar. This decadent dessert has a rich history, believed to have originated in France during the 17th century. Its name translates to “burnt cream” in French, referring to the caramelized sugar crust that crowns the creamy custard. The dessert gained popularity in the United States in the late 20th century and is now enjoyed worldwide. National Crème Brûlée Day is a time to savor and appreciate this indulgent treat.