National Chopsticks Day

National Chopsticks Day celebrates the traditional eating utensils used in many Asian countries. Originating in ancient China over 3,000 years ago, chopsticks have become an integral part of dining culture across East Asia. The day is meant to honor the history and significance of chopsticks in Asian cuisine. Celebrated by food enthusiasts and cultural observers alike, National Chopsticks Day encourages people to appreciate the art and skill of using chopsticks while enjoying meals. From formal dining settings to casual eateries, chopsticks play a unique role in how food is prepared, presented, and enjoyed in various Asian culinary traditions.